Chapel extends an empathetic hand

BERKELEY, Calif. ― The University Lutheran Chapel works with many immigration advocates, including the Interfaith Movement for Human Integrity Program, to create a safe, comforting environment for those enduring hardships because of their immigration status.

Congregation members Daniel Becker, Locke Schultz Jaeger and Judy Timmel talked with the Teen Observer staffers recently about the church’s as well as the city of Berkeley’s sanctuary history. 

“It’s difficult to make ends meet and live life as other folks have the luxury to do,” Becker said. “We had a few nibbles from people considering sanctuary, but weren’t sure.”

Today the church aids one person on-site and works with others through various social agencies and such initiatives as pack-the-court, in which congregants fill the courtroom when an immigrant’s case is heard — hoping to show the judge that person has support.

Berkeley was one of the first cities to declare itself a sanctuary, and the current document declaring so remains remarkably similar to the original draft written in 1971.

Around the time of the first declaration, the church was beginning its work as a sanctuary space for those drafted during the Vietnam War who were conscientious objectors. The church hosted these soldiers, some of whom were students, until their cases were resolved (although some were later court-martialed). The church also was a sanctuary during the first Persian Gulf War. Over the last four years, Becker said, the church has recommitted itself to the sanctuary mission.

“The church was re-stating our willing … to reaffirm we’re a safe space, we’re a sanctuary,” he said. The church has one small apartment with a bed, shower and kitchen, a temporary living space.

“It speaks to the power of making a statement… our community is not going to stay silent,” Becker said about the importance of taking a public stand.

The church focuses on “accompaniment,” which Becker defined as a system of support and stability for immigrants wavering in hope and spirit.

“You’re walking with them, being with them,” Schultz Jaeger added. “We are a safe space that supports our citizens.” She’s the daughter of the Rev. Gus Schultz, the chapel’s longtime pastor until his death in 2007.

Congregants might go with undocumented immigrants to the grocery store, for example, or accompany them to see other family members. They’ve done letter-writing campaigns and guided those in needs to other groups who can help find lawyers to take their cases.

The congregation is small (about 70 members), although it fluctuates with the beginning of each new academic year in this college town. The members work with a broad coalition of those in the faith community, Schultz Jaeger said, including the East Bay Interfaith Immigration Coalition.

As for their efforts to not work with Immigration and Customs Enforcement, or ICE, the church again directs its attention toward peacefully challenging ICE’s actions outwardly and raising awareness for immigrants on how to handle a potential raid or deportation effort.

According to internal ICE guidelines, Timmel said, churches, schools and hospitals are considered “sensitive locations” to be avoided as best as possible. However, it is not illegal for ICE agents to enter these spaces.

The church has posted directions on what to do in the case of an actual ICE raid, and Berkeley as a city has declared that it is a sanctuary, meaning local law enforcement does not cooperate with federal immigration agents.

University Lutheran Chapel also displays its pride in their actions with LGBTQ+ and United Nations Flags.

The church includes its entire community in their discussions as to the progression of their movements. The safety and well-being of their congregation is the utmost concern, and they work hand-in-hand to decide what comes next.

“In a legal situation,” Schultz Jaeger said. “We as a congregation have to think, are we ready to face the consequences?”

Would they ever consider expanding beyond their one small apartment in order to house those who are undocumented?

“If I were to expand,” she said, “it wouldn’t be building another apartment. It would be to make it so they didn’t need one.” 

Eat, drink and be merry — unique stores join farmers at the Berkeley market

BERKELEY, Calif. — Every week, vendors, musicians and shoppers alike flock to the Saturday Downtown Berkeley Farmers’ Market, connecting over a love of fresh, organic produce, lively community culture and activities and vibrant displays of flowers, fruits and vegetables. And while many of the more than 50 vendors offer fresh produce, there are also stands with less of a farm focus offering treats and basics.

Coracao’s sign emphasizes the company’s organic approach to sweets with colorful visuals. (Photo by Parker Klem)

From customer to seller

For those with a sweet tooth, Coracao provides vegan and organic chocolate naturally sweetened with coconut sugar. The chocolatier’s stand displays handmade candy available in all shapes and sizes, including bars, cups and hearts. 

Customers choose from a variety of truffle and chocolate flavors such as the famous Berkeley Bar — a blend of nougat, cashew butter caramel and almonds —and the coconut and caramel-filled Golden Galleon, a staff favorite. 

All of Coracao’s products are made with naturally sourced ingredients.

“It’s about being aware of what you’re eating. It’s candy that’s guilt-free,” said Coracao employee Ofra Fisher, who started out as a customer of the chocolatier.

“I’ve been buying their chocolate for 10 years,” she said. “I was one of the people walking around spending a lot of money. Now, I’m behind the table.”

A large cacao bean sits on top of Coracao’s display case, free for customers to pick up, inspect and learn more about. (Photo by Parker Klem/Teen Observer)

A new take on something old

Abrothacary, a relatively new addition to the market, offers a line of tasteful, holistic products. The business, founded by Lauren Gauthier in April of 2018,  specializes in bone and mineral broths. 

“We get the bones from impeccably raised animals,” said vendor Phil Minnick, “and most of the ingredients we buy from our neighbors at the farmers’ market.” 

Minnick added that the broths are a good source of fat-soluble Vitamins A, D, E  and K, which remain stored in the body for longer periods. 

Along with flavorful pistachio milk and sweet treats in the form of bliss bars, Abrothacary also offers a juice cleanse to encourage gut detoxification and help people get in shape. 

“The main goal of our company is health,” Minnick said.

Minnick pours samples of fresh pistachio milk. (Photo by Melia Marquez/Teen Observer)

Many flavors of almonds

    Chico-based brand Beber Almond Milk uses almonds from Baugher Ranch Organics, a Glenn County farm, to produce its products. Their range of beverages includes classics and specialty drinks made in collaboration with other Chico companies, such as a caffeine-boosted cold brew and seasonally inspired lavender and chai-almond milk.

The many flavors of Beber Almond Milk (Photo by Parker Klem/Teen Observer)

For those who are curious or die-hard fans of the beverages, Beber employee David Love says that their products can be found in several Bay Area markets and stores, including the Berkeley Bowl.

The Beber stand offers different kinds of milk. (Photo by Parker Klem/Teen Observer)

Berkeley’s vendors continue to change as growing seasons start and end. The Saturday market is only one of three Berkeley farmers’ markets, each of which occur on different days in different parts of the city.

A Tuesday afternoon market is in South Berkeley from 2 to 6:30 p.m.,  and a Thursday afternoon market runs in North Berkeley from 3 to 7 p.m. All three markets accept food stamps and offer produce, sweet treats and basics for all.